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Tags: anua rice enzyme brightening cleansing powder, anua cleansing powder, cleansing powder, cleansing powder for radiant skin, brightening face wash
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How to use:
1.
Used as a wash-off mask: Mix the powder with 1 to 1.5 tablespoon amount of
water and tap for elastic texture. Apply it evenly on skin and massage for 3 to
5 minutes. Wash off with lukewarm water.
2.
Used as a powder cleanser: Dispense 0.5 tablespoon amount of powder on your wet
balm to mix it. Once the powder turns into foam, gently massage onto face. Wash
off with lukewarm water.
Ingredients:
Zea Mays (Comn) Starch, Kaolin (CI 77004), Sodium Bicarbonate, Sodium Cocoyl lsethionate, Sodium Lauroyl Glutamate,Citric Acid, Sodium Polyacrylate, Diglycerin, Allantoin, Water, Ma itodextrin, Papain, Oryza Sativa (Rice) Powder, Oryza Sativa (Rice) Lees Extract, Oryza Sativa (Rice) Bran Water, Butylene Glycol, 1,2-Hexanediol, Ceramide NP, Ascorbic Acid, Alpha-Arbutin, Glucose, Oryza Sativa Rice) Extract, Protease, Dipropylene Glycol Glycerin, Tartaric Acid, Lactic Acid, Oryza Sativa (Rice) Seed Protein, Hydrolyzed Rice Protein, Caprylyl Glycol
How to use:
1.
Used as a wash-off mask: Mix the powder with 1 to 1.5 tablespoon amount of
water and tap for elastic texture. Apply it evenly on skin and massage for 3 to
5 minutes. Wash off with lukewarm water.
2.
Used as a powder cleanser: Dispense 0.5 tablespoon amount of powder on your wet
balm to mix it. Once the powder turns into foam, gently massage onto face. Wash
off with lukewarm water.
Ingredients:
Zea Mays (Comn) Starch, Kaolin (CI 77004), Sodium Bicarbonate, Sodium Cocoyl lsethionate, Sodium Lauroyl Glutamate,Citric Acid, Sodium Polyacrylate, Diglycerin, Allantoin, Water, Ma itodextrin, Papain, Oryza Sativa (Rice) Powder, Oryza Sativa (Rice) Lees Extract, Oryza Sativa (Rice) Bran Water, Butylene Glycol, 1,2-Hexanediol, Ceramide NP, Ascorbic Acid, Alpha-Arbutin, Glucose, Oryza Sativa Rice) Extract, Protease, Dipropylene Glycol Glycerin, Tartaric Acid, Lactic Acid, Oryza Sativa (Rice) Seed Protein, Hydrolyzed Rice Protein, Caprylyl Glycol